94 Jeb Dunnuck - Robert Parker's Wine Advocate

" Lastly, the entry level 2013 Todos Proprietary Red Wine is a smokin’ wine that’s made from 78% Syrah, 15% Sangiovese, 2% Cabernet Sauvignon, 2% Viognier, 1% Cabernet Franc, 1% Petit Verdot and 1% Merlot. Full-bodied, supple, elegant and concentrated, with impeccable balance, it offers lots of purple fruit characteristics, spice, dried flowers and underbrush aromas and flavors. It’s one of the more approachable wines in the lineup, yet it will evolve for a decade or more on its purity and balance.

This Ballard Canyon estate pulls from estate vineyards, and the wines are made by Matt Dees, who's unquestionably one of the most talented winemakers in the central coast. The 2013s are all gorgeous wines that shows the more structured, age-worthy side to the vintage (which is the MO at this estate) and will benefit from short term cellaring. Unfortunately, I wasn't able to taste any 2014s, but I'll do my best to review these as soon as they're in bottle."