2020 Cloudy Bay Sauvignon BlancSauvignon Blanc from New Zealand
You're saving $11.00!
"Fermentation was carried out primarily in stainless steel tanks, with approximately 7% of the blend fermented at warmer temperatures in old French oak barriques and large form...
- 93 Wine Spectator
- 92 James Suckling - Jamessuckling.com
93 Wine Spectator
Vibrant and intense, this offers a mouthwatering mix of lemon meringue, ruby grapefruit, lime sherbet and dried pineapple notes that leap out of the glass with equally intense aromatics. Hints of lemon verbena and dried ginger linger on the finish. Drink now. — M.W.
92 James Suckling - Jamessuckling.com
"A fresh, creamy-textured white with lots of freshness and lovely pear and green-apple character. Some white pineapple. It’s medium-bodied with crisp acidity and a flavorful finish. Less herbs and more clean, ripe fruit. Drink now. Screw cap."
"Fermentation was carried out primarily in stainless steel tanks, with approximately 7% of the blend fermented at warmer temperatures in old French oak barriques and large format vats. As usual, our Sauvignon Blanc was blended stringently to include only the best portions." -Winery
93 - Wine Spectator
92 - James Suckling - Jamessuckling.com
|Taste||grass, gooseberry, grapefruit, lime, melon, citrus, mineral and flint|
|Nose||apple, pear, kiwi, citrus, stone, grapefruit and melon|