2013 Fattoria Dei Barbi Brunello Di MontalcinoSangiovese from Italy
List Price: $75.00
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- 93 Monica Larner - Robert Parker's Wine Advocate
- 92 Wine Spectator
- 92 Ian Dagata - Vinous Media
- 91 James Suckling - Jamessuckling.com
- 91 Wine Enthusiast
93 Monica Larner - Robert Parker's Wine Advocate
"The 2013 Brunello di Montalcino exhibits a nicely balanced presentation with dark fruit layers that are embellished by well-managed oak spice and savory smoke. This vintage is particularly elegant and tight, with streamlined intensity that builds slowly in the glass as the wine takes on more volume and general breathing space. The finish is long, silky and should well endure the test of time."
92 Wine Spectator
"A supple texture and round profile wraps around the cherry, leather and spice flavors here. Firms up, turning more chewy by the finish, exhibiting a salty, minerally finish. Best from 2021 through 2035."
92 Ian Dagata - Vinous Media
"Bright red. Expressive aromas of red currant, licorice, flowers and tar. Floral, bright and subtle, with blood orange and red fruit flavors framed by harmonious acidity. Finishes suave, dry, and long. Lovely, elegant, old-style Brunello that will prove very food-flexible."
91 James Suckling - Jamessuckling.com
"Quite classically styled with leather and cedary aromas alongside dried cherries. The palate has bright acidity and poached red-cherry flavors hold long, smooth and even. You can drink now or hold for a more savory style and try around 2021."
91 Wine Enthusiast
"Underbrush, dark kitchen spice and woodland berry aromas lead the nose. The solid palate offers Marasca cherry, prune and ground clove alongside firm tannins. Drink 2021–2028. -KO"
|Sub-Region||Brunello di Montalcino|
93 - Monica Larner - Robert Parker's Wine Advocate
92 - Wine Spectator
92 - Ian Dagata - Vinous Media
91 - James Suckling - Jamessuckling.com
91 - Wine Enthusiast
|Taste||red fruit, strawberry and raspberry|
|Nose||asparagus, green pepper and red fruit|