2018 Max Ferd Richter Spatlese Veldenzer Elisenberg RieslingRiesling from Germany
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The Elisenberg vineyard was planted by Richter's ancestor Franz Ludwig Niessen following the Napoleonic Wars in 1815 and was named after the late but still-popular Queen Louisa...
- 94-96 Stephan Reinhardt - Robert Parker's Wine Advocate
94-96 Stephan Reinhardt - Robert Parker's Wine Advocate
Sourced from old vines, the 2018 Elisenberger Riesling Spätlese was harvested in the third week of October as the very last "regular" wine (so 3.5 weeks after the Kabinett). It is based on completely healthy fruit and was vinified entirely in traditional fuders. Offering a deep and flinty bouquet, this is a lush, elegant, highly refined and stimulating Spätlese with a salty-piquant finish. Tasted from the cask in March 2019.
-- Stephan Reinhardt, The Wine Advocate
The Elisenberg vineyard was planted by Richter's ancestor Franz Ludwig Niessen following the Napoleonic Wars in 1815 and was named after the late but still-popular Queen Louisa of Prussia. The vineyard land was given to the Richter family as recompense (and as a thank-you) after Niessen saved the region from being sacked by Napoleon’s army. The town of Veldenz is located at the southern-end of the prehistoric Mosel riverbed, south of Mülheim. The vineyard faces south and enjoys a cooler microclimate than vineyards located closer to the Mosel River. The grey slate terroir has rich layers of quartz that create a special style of wine.
The Elisenberg Rieslings feature a very long growing season and are dominated by flavors of wild berries: red and black currant, blackberry and raspberry. A complex acid structure adds tothe long-lived, refined and delicate character of these wines. Elisenberg wines have long been highly regarded worldwide; by the end of the 19th century the vineyard shared equal esteem as Brauenberg, Piesport, Wehlen and Scharzhofberg. Wines from the Elisenberg have been served at royal tables in Berlin and London.
94-96 - Stephan Reinhardt - Robert Parker's Wine Advocate
|Taste||apple, pear, peach, apricot and honey|
|Nose||petrol, flint, rose petal, violet, orange peel, apple, pear and peach|