Black plum, mint and dense wood aromas are the result of oak aging and concentrated fruit from 70-year-old vines. The Crasto vineyard is rich in mixed plantings and this wine shows the resulting complexity alongside the fruits. Drink from 2027. Suitable for vegans. — Roger Voss
Product Description:
"Deep dark ruby in colour. The nose impresses for its depth and complexity, showing aromas of ripe red fruits in perfect harmony with notes the wood forest and hints of fresh gum cistus. The palate starts in an elegant way, evolving into solid, structured wine, with velvet-textured tannins. Engaging, with a balanced, fresh, and persistent finish. This is a wine with an extraordinary complexity that fully reflects the essence of the old vines of Quinta do Crasto. Made up of 30+ grape variety blend from old vines that are 70 years old on average"- Winery