2017 Paul Lato Seabiscuit Zotovich Vineyards Pinot NoirPinot Noir from United States
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- 95 Jeb Dunnuck - jebdunnuck.com
95 Jeb Dunnuck - jebdunnuck.com
As with all Lato's Pinot Noirs, the 2017 Pinot Noir Seabiscuit Zotovich Vineyard was completely destemmed, and this cuvée was brought up in 60% new French oak, which is on the higher end for Lato. This rich, medium to full-bodied, Burgundian styled effort is another wine that's going to benefit from short-term cellaring yet offers a brilliant bouquet of black raspberries, ground herbs, earth, and underbrush notes, with just a hint of classic Sta. Rita Hills salinity and minerality. Showing more floral nuances with time in the glass, give bottles 2-3 years in the cellar and it will shine through 2032.
95 - Jeb Dunnuck - jebdunnuck.com
|Taste||ripe cherry, plum, strawberry, raspberry and mushroom|
|Nose||barnyard, cherry, plum, game and tomato|