"Black garnet color. Aromas and flavors of spiced prunes, ripe fig, tea cakes with cardamom and citrus, and roasted artichokes with a lightly tannic, vibrant, fruity medium-full body and a tingling, complex, long finish with light oak flavor. A lipsmacking, balanced and bold Santa Ynez Valley red that delivers power and poise."
jam, dark berry fruit, high tannin, black pepper, currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, blackberry
, violet
, oak
, smoke
and toast
Nose
spice, currant, blackberry, boysenberry, blueberry, jam, cherry, cedar, cigar box, thyme
, clove
, cinnamon
, black pepper
and mint