Product Description:

"The grapes are left in the sun to dry, and when they have lost approximately 50% of their weight, the juice of these raisins is extracted and then added wine alcohol to stop the fermentation from triggering. They are aged in old American-oak casks following the traditional ageing system of Jerez, soleras and criaderas. TASTING NOTES: Mahogany colour. It has a very marked tear that is the result of its great density. Aroma: predominance of raisins; it also has notes of toasted sugar and slight hints of wood and vanilla. On the palate, it has an exquisite taste of raisins. It is sweet, without being sickly-sweet, warm and velvety. Notes of raisins and wood are present in the aftertaste. It is a persistent wine." -- Winery