2019 Paolo Scavino Barolo D. O. C. G.Nebbiolo from Italy
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"This Barolo has a special value for our family and represents the history and tradition of blending different cru of Barolo. Our Barolo comes from the best plots of seven cru...
- 96 Kerin O'Keefe - kerinokeefe.com
96 Kerin O'Keefe - kerinokeefe.com
Absolutely gorgeous, the 2019 Barolo from Paolo Scavino stuns with its fragrance of perfumed berry, dark spice, Alpine herb and dog rose. One of best entry level Barolos from the vintage, it’s focused, vibrant and savory, delivering crushed mint, star anise, cranberry, red cherry and blood orange. Elegant and taut, it boasts polished tannins while bright acidity imparts vibrancy and tension. Drink 2027–2039. Abv: 14% Kerin O’Keefe April 2023
"This Barolo has a special value for our family and represents the history and tradition of blending different cru of Barolo.
Our Barolo comes from the best plots of seven cru. The diversity of soils, exposure and altitude characterizes each of these small but very important terroir. Unifying these diversities, the Barolo offers harmony and complexity with an overall character of the zone.
Separate vinfication. Destemming and light crushing. The maceration and the alcoholic fermentation are in stainless steel with temperature controlled and indigenous yeasts. Malolactic fermentation in oak barrels. The tartaric stabilization occurs naturally during the winter with the low temperatures.
Every plots of the crus is kept separate and aged in neutral French oak barrels for 10 months and further 12months in large casks. Final blend as a result of a further selection in the cellar of the most performing plots of the vintage. Approximately one year of stainless steel and 10 months of bottle aging before release." - Winery