93 Kerin O'Keefe - kerinokeefe.com

"Ripe red berry, blue flower, cedar and baking spice aromas come to the forefront. Juicy and savory, the structured palate shows ripe Marasca cherry, star anise and ground clove along with hints of menthol. Taut, fine-grained tannins provide support while bright acidity keeps it energized and balanced. Drink 2024–2034. Abv: 14%"

93 James Suckling - Jamessuckling.com

This is spicy with dried orange peel, dried raspberries and tree bark. Medium-bodied, very fine and polished with juicy acidity. Fresh and crunchy with a refined finish. Better after 2026.

92 Bruce Sanderson - Wine Spectator

"Ripe and packed with plum, cherry, earth, iron, eucalyptus and leafy tobacco flavors. Delivers dry, dusty tannins that exert themselves on the finish, yet this maintains an impression of cherry and strawberry fruit. Best from 2026 through 2043. 3,000 cases made, 350 cases imported. -BS"