Product Description:

"The Favorita and Chardonnay are fermented separately and stocked at a low temperature; vinification is continued only when an order is received in order to provide the freshest wine possible, the fermented Favorita and Chardonnay are blended with unfermented Moscato, and the sugar in the Moscato must sets off the second fermentation, just before the bottling a small dose (2-3%) of finished (frizzante) Moscato is added, no malolactic fermentation" - Importer.