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2015 Chateau Cap De Merle Lussac St. EmilionBlend from France

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80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc – the vines average 25 year old. The vineyards are on a plateau in the commune of Lussac Saint-Emilion, 5 miles north-eas...

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Please note, this product is a 375 mL bottle.

About

Product Description:

80% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc – the vines average 25 year old. The vineyards are on a plateau in the commune of Lussac Saint-Emilion, 5 miles north-east of the town of Saint-Emilion. Their excellent exposure ensures optimal ripeness of fruit and supple tannins. They enjoy an Atlantic climate, with humid winters, and warm, dry springs and summers. The soil is silt and sand, with a subsoil of clay mixed with traces of iron-oxide. The Merlot is harvested first, usually mid-September, followed by the Cabernet-Sauvignon late September. 2 days of cold maceration for 10% of the volume, and then 3 weeks of maceration and fermentation, with indigenous yeasts. Aging in stainless steel tanks for 18 months, under a blanket of inert gas. The wine is assembled the February after the harvest and bottled in January. Pure, rich and savory fruit.

Product Detail

Item # 107203
Country France
Region Bordeaux
Sub-Region Lussac-St.-Emilion
Ratings
Vintage 2015
Color Red
ABV 12.5%
Varietal(s) Merlot, Cabernet Sauvignon, Cabernet Franc
Size 375 mL
Closure Cork
Features
Taste currant, black cherry, plum, bell pepper, olive, oak, smoke, toast, tar, blackberry, cherry, asparagus, spice, ginger, vanilla, tobacco, raspberry, cassis, violet, pepper and green bean
Nose violet, rose, truffle, earth, coffee, leather, currant, blackberry, cherry, cedar, cigar box, tobacco, broccoli, berry and flower