Product Description:

“Etienne Calsac is one of the most exciting young producers in the Cotes des Blancs. His incisive and pure Chardonnay-based champagnes are an exceptional interpretation of the chalky terroir surrounding Avize.” – Josh Adler, Paris Wine Company

"Organic. 100% Chardonnay. 30 year old avg vines. Clay-limestone soils. Chardonnay mainly from 1er cru vineyards in the Côte des Blancs, Grauves with North and Northwest exposure. Direct press of the entire harvest with separation of the juice. Only the “cuvée” is kept for the vinification. Base Wine (currently 2016 vtg) aged on the lees for 7 months before bottling with 30% reserve wine. Disgorged July 2018. Dosage 2g/L" -Importer