2012 Michelini Calcareo Bonarda
Charbono / Bonarda
plum, black cherry, mocha, acid, tannin and black currant
leather, tobacco, dark fruit, earth, currant and mocha
"This hand harvested ,100% Bonarda is from a single vineyard close to 5000ft in elevation in a sub-region of the Uco Valley called Gualtallary. The wine shows rich raspberry compote, baking spices, chalk, and caraway that lead to a round mouth feel and large tannin structure. The wine has a long finish and will age well." Winemaker's tasting notes!