87
Tastings.com (Beverage Testing Institute)
Dark garnet color. Earthy aromas and flavors of earth, ripe bell pepper, distant espresso, eucalyptus, and dried berry with a satiny, vibrant, dryish medium body and a tingling, quick finish with elements of tomato vine and sanguine. A food-friendly Chilean red for weeknight enjoyment.
Product Description:
Garnet red with violet gleams. Combines intense aromas of ripe cherries and blackberries, with hints of red bell peppers, dried fruit and spices. Smooth and full-bodied, it has a round and delicate mouthful due to its oak-ageing. An extremely rich and velvety wine from this Chile’s signature grape variety.
FOOD PAIRINGS: Pairs well with spicy, flavorsome foods, including curry, Mexican or rich Chinese food. Can match very well with chilies. Also drinks well with roast dark meats such as beef, or spicy seared tuna.
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