98 Jeb Dunnuck - jebdunnuck.com

Winemaker Chris Figgins has produced one of the wines of the vintage and his 2016 Estate Red Wine checks in as a blend of Cabernet Sauvignon, Merlot, and Petit Verdot that spent 23 months in 50% new French oak. It offers a deep ruby/purple color as well as a killer bouquet of crème de cassis, toasted spice, tobacco, and earth. Incredibly pure, full-bodied, and layered on the palate, it's a magical wine that has no hard edges, building tannins, and a gorgeous finish. It's the finest wine under this label to date.

94 Anthony Mueller - Robert Parker's Wine Advocate

A blend of Cabernet Sauvignon, Merlot and Petit Verdot, the 2016 Estate Red Wine opens with a dense core of bold and juicy dark fruit aromas that overflow into the blueberry spectrum with mocha nuances. Full-bodied, the palate is chewy and has good mineral tension, giving way to elegant, balanced oak flavors and a tannic edge that is still rigid but will last for decades to come. The freshness and liveliness of the wine remain focused, and the wine lingers with a long, contemplative finish. With a 2,000 case production, this is one that is worth adding to your cellar.