2015 Castello Dei Rampolla SammarcoBlend from Italy
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The 2015 Sammarco looks to be one of the greatest vintages ever released! Originally a collaboration between Alceo Rampolla (the owner) and Giacomo Tachis (who was known by ...
- 98 Wine Enthusiast
- 98 James Suckling - Jamessuckling.com
- 95 Monica Larner - Robert Parker's Wine Advocate
- 95 Wine Spectator
98 Wine Enthusiast
"Sunbaked earth, mature black-plum, fragrant blue-flower and leather aromas mingle with balsamic whiffs of camphor on this full-bodied, delicious red. Made with 65% Cabernet Sauvignon, 30% Merlot and 5% Sangiovese, the creamy palate is earthy and full of flavor, boasting juicy blackberry, raspberry, dried mint, cocoa and licorice. Taut velvety tannins provide plenty of support and finesse. Drink through 2035."
98 James Suckling - Jamessuckling.com
"I love the meatiness to this wine, but also the purity of fruit; think charcuterie, prosciutto, bay leaf, capsicum, blueberries, blackcurrants and crushed stones. You just can’t get over the way this manages to deliver a powerful, muscular package with stunning finesse and poise. The tapestry of intricate texture and detail is wrought in a flashy but sincere and heartwarming style. The balance takes your breath away. Best ever from here. Impossible to resist now, but better from 2025."
95 Monica Larner - Robert Parker's Wine Advocate
"The 2015 Sammarco (a blend of Cabernet Sauvignon, Merlot and Sangiovese) shines the brightest spotlight onto the Cabernet Sauvignon element, and you can immediately make out the distinctive sharpness and structure of that variety. The bouquet offers notes of black fruit, toasted spice and grilled herb, along with wild flower, terracotta and tilled earth. There is some spice on the close, and the tannins do leave their mark with youthful astringency. Give the wine some time in the cellar, and one day it will be fantastic with a tagliatelle and porcini."
95 Wine Spectator
"This is dense and muscular, revealing a tightly wound matrix of black cherry, blackberry, iron, earth and tobacco flavors. Balsamic elements of wild juniper and rosemary emerge as this extends on the finish. Though gripping, this is also very pure, fresh and balanced. Needs time. Cabernet Sauvignon, Sangiovese and Merlot. Best from 2022 through 2036. 2,400 cases made, 300 cases imported. — BS"
The 2015 Sammarco looks to be one of the greatest vintages ever released!
Originally a collaboration between Alceo Rampolla (the owner) and Giacomo Tachis (who was known by many as the father of the Super Tuscans Sassicaia, Solaia and Tignanello), Sammarco has set the standard since 1982.
If there was ever a vintage to buy of this wine ... it's this one. This is, by far, one of the best Cabernet Sauvignon based blends in all of Italy and a giant when it comes to Super Tuscan collectors.
You will pay well over $200 for a bottle of Sassicaia. You will pay over $100 for a bottle of Tignanello. This wine is FAR less than both!
98 - Wine Enthusiast
98 - James Suckling - Jamessuckling.com
95 - Monica Larner - Robert Parker's Wine Advocate
95 - Wine Spectator
|Varietal(s)||Cabernet Sauvignon, Merlot, Sangiovese|
|Taste||currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, black cherry, plum, smoke, toast, tar, red fruit, strawberry and raspberry|
|Nose||currant, blackberry, cherry, cedar, cigar box, violet, rose, truffle, earth, coffee, leather, asparagus, green pepper and red fruit|