2013 Pomum Cellars Red BlendBlend from United States
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"Our Red Wine blend is designed to showcase the juicy red fruit characteristics of Bordeaux varieties grown in the Yakima Valley. Upland Cabernet Sauvignon and Dineen Cabernet ...
- 90 Stephen Tanzer - Vinous Media
90 Stephen Tanzer - Vinous Media
"Bright dark red. Aromas of cassis, black cherry, licorice and herbs. Rich, fine-grained and lively, with an enticing sweetness to its supple dark fruit, licorice, cocoa powder and menthol flavors. Suave, youthful, fresh wine with smooth tannins and lovely rising length. At once densely packed and lively--very well done."
"Our Red Wine blend is designed to showcase the juicy red fruit characteristics of Bordeaux varieties grown in the Yakima Valley. Upland Cabernet Sauvignon and Dineen Cabernet Franc account for the majority of the blend which consists of 43% Cabernet Sauvignon, 28% Cabernet Franc, 17% Merlot, 9% Malbec and 8% Petit Verdot. The wine is dark crimson in color with noticeable red fruit and exotic spice aromas. On the palate it show black cherry, red cranberry and a hint of mouthwatering "herbs de provence." It is texturally where the vintage shines, with fine elegant tannins and a long finish." - Winery
90 - Stephen Tanzer - Vinous Media
|Varietal(s)||Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Petit Verdot|
|Features||Organic and Biodynamic|
|Taste||currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, tobacco, raspberry, cassis, violet, pepper, green bean, black cherry, plum, smoke, toast, tar, earth, green, mocha, lead, cedar, molasses and dark fruit|
|Nose||currant, blackberry, cherry, cedar, cigar box, tobacco, broccoli, berry, flower, violet, rose, truffle, earth, coffee, leather, spice, mocha and vanilla|