2013 Chimney Rock Stags Leap Cabernet Sauvignon
currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak and vanilla
currant, blackberry, cherry, cedar and cigar box
"The 134-acre estate lies in the heart of the Stags Leap District, the first viticultural area in the United States to be approved based on the distinctiveness of its soils. With 28 distinctive vineyard blocks showing an array of different aspects, soil types, clones and rootstocks, our vineyard provides a diversity of flavors that are artfully blended to capture the holistic representation of our estate Cabernet Sauvignon."