2010 Chateau Duhart Milon Pauillac
currant, blackberry, cherry, bell pepper, olive, asparagus, spice, ginger, oak, vanilla, black cherry, plum, smoke, toast, tar, tobacco, raspberry, cassis, violet, pepper and green bean
currant, blackberry, cherry, cedar, cigar box, violet, rose, truffle, earth, coffee, leather, tobacco, broccoli, berry and flower
"Chateau Duhart-Milon's grand vin is often described as a model of the Pauillac appellation. The broker Guillaume Lawton noted as early as 1815 that "it is very robust, with a fine colour, and quite pronounced sappiness" (he describes the "sappiness" of the Medoc's premiers crus as "something like the odour given off by finest sealing wax when it is burned").
A delicate wine, the initially supple tannins gradually become more powerful. Well-structured on the palate with good density. Precise, fairly full-bodied finish." - Winery