96+ Antonio Galloni - Vinous

"Smoke, tar, incense and licorice are some of the many notes that emerge from the 2010 Cabernet Sauvignon. This is an especially dark, brooding vintage for Bryant. Cassis, pencil shavings and melted road tar emerge later, adding further complexity and nuance. Unlike the 2009, there is little in the way of early appeal. On the other hand, I see the 2010 drinking beautifully for many, many years. There is an underlying vein of minerality that gives the 2010 a sense of energy and focus. Anticipated maturity: 2018-2030.

Perched on Pritchard Hill above the shores of Lake Hennessey, Bryant is without question one of the most spectacular vineyards in Napa Valley. I don’t see any reason why the Cabernets that emerge from this property shouldn’t be among the top 5-10 wines in the valley each and every year, but continuity is the key to making that happen. Following the departure of Helen Turley in 2002, Bryant has employed Philippe Melka, Mark Aubert, Ross Wallace, Helen Keplinger and now Todd Alexander, who took over in October 2012."