2016 Sigalas Assyrtiko Athiri
citrus, mineral, vanilla, floral, Lemon, floral and pear
mineral, citrus, lemon peel, smoke, Lemon, floral and pear
"Assyrtiko 75%, Athiri 25%. Located in Imerovigli, the sub-region of Oia Santorini, Sigalas’s Assyrtiko basket trained vines (Kouloura) average 50 years of age, and are tended in black lava, volcanic ash and pumice soils. Fermentation in stainless steel tanks under controlled temperature. The wine comprises of pressed Assyritiko juice, and 100% free run juice of Athiri. 50% full cluster.
"Straw blonde color, bright, with a nose of ripe citrus fruit. Refreshing acidity and a delightful finish." - Distributor