This producer, based in the south of the Vinho Verde region, has produced an estate wine that is full of white fruits and rounded acidity. There is a fine tang from the wine's bright acidity. Drink from 2025. — Roger Voss
Product Description:
"The Quinta da Lixa is made from some of the finest grape varieties in the Vinho Verde region, grown and made into wine on the estate that gives it its name. It has a bright, citrine appearance. The aroma is fruity, with hints of tropical fruits and a flowery character. In the mouth, it confirms all the expectations created by the intense aroma, well balanced, this wine is dry, complex and persistent. The perfect accompaniment to fish, seafood, italian food and light meat dishes"- Winery