Product Description:

"'Trinch' is named after a German expression meaning 'cheers' championed by the poet and philosopher Rabelais. Trinch is a Cabernet Franc from younger vines vinified in stainless steel with a cold maceration. It is made for early consumption and typically has very accessible fruit, soft tannins and low alcohol. Bottled in the Spring after harvest. 30 years vine age. Organic and biodynamic viticulture, low yields, hand harvested, indigenous yeasts, low to no sulfur, fermentations in cuve, wines age in barrel." -Importer