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2003 Warre's Vintage Port

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"Black pepper, ceiling wax, spices, and toast are found in the nose of the potentially exceptional 2003 Warre Vintage Port. A concentrated, backward effort, its youthful, class...

  • 93 Pierre Rovani - Robert Parker's Wine Advocate
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Please note, this product is a 375 mL bottle.

About

93

"Black pepper, ceiling wax, spices, and toast are found in the nose of the potentially exceptional 2003 Warre Vintage Port. A concentrated, backward effort, its youthful, classically ungenerous, masculine character reveals black pepper laced dark fruits. Silky-textured in its immensely endowed mid-palate, this top-flight effort displays an admirably long, tannin-filled finish. It will require serious cellaring. Projected maturity: 2030-2050."

Product Description:

"Black pepper, ceiling wax, spices, and toast are found in the nose of the potentially exceptional 2003 Warre Vintage Port. A concentrated, backward effort, its youthful, classically ungenerous, masculine character reveals black pepper laced dark fruits. Silky-textured in its immensely endowed mid-palate, this top-flight effort displays an admirably long, tannin-filled finish. It will require serious cellaring. Projected maturity: 2030-2050."

Product Detail

Item # 3415
Country Portugal
Region Port
Sub-Region Vintage
Ratings

93 - Pierre Rovani - Robert Parker's Wine Advocate

Vintage 2003
Color N/A
ABV N/A
Varietal(s)
Size 375 mL
Closure N/A
Features
Taste N/A
Nose N/A