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Robert Parker - Robert Parker's Wine Advocate
"The dense ruby/purple-tinged 2003 Shiraz, which comes from 9- to 34-year-old vines, offers up aromas of white chocolate, blackberries, cassis, and licorice. Peppery, full-bodied, dense, fruit-forward as well as front end-loaded, this cuvee is meant to be consumed over the next 4-5 years."