97 Luca Maroni - Annuario dei Migliori Vini Italiani

90 James Suckling - Jamessuckling.com

Aromas of overturned earth, coriander and wild blackberries. Medium-to full-bodied with plenty of tasty savory character. Fine, slightly chewy tannins. Black tea and forest herbs on the palate. Drink now.

95 Decanter

Ripe and concentrated toasty oak, honeyed, apple, floral, plum and spicy nose. Soft on the palate with a delicate floral character and opulent flavours of ripe pear, white stone fruits and crème pâtissière, with a long, well-modulated, almond and textured finish. It comes together well and has excellent ageing potential.

93 International Wine Report

The 2021 opens to inviting aromas of cherries and plums which are laced with spices, tobacco, earth and hints of licorice nuances all taking shape. Medium-bodied and structured with fine-grained tannins and fresh acidity that frames the core of red fruits and spices which persist throughout. This lovely Rosso that is drink beautifully today and should continue to evolve with short-term cellaring.

90 James Suckling - Jamessuckling.com

Aromas of lavender, ripe raspberries, plums and peppercorns. Medium-bodied with firm, chewy tannins. Youthful and rustic. Drink from 2023.

90 Antonio Galloni - Vinous

The 2019 Chianti Classico is a very pretty, easygoing wine. A burst of sweet red fruit, cedar, tobacco, leather and mint are nicely amplified. This is an especially aromatic, light-bodied style. My preference would be to drink this on the early side.

89 James Suckling - Jamessuckling.com

Sour cherries, milk chocolate, figs and baked raspberries on the nose. It’s ripe and full-bodied. Jammy red berry fruit combined with sweet spice on a flavorful finish. Sustainable. Drink now.

95 Eric Guido - Vinous Media

An earthy blend of blackberries, mint and cloves meets grounding notes of flowery underbrush and crushed rocks as the 2019 Aglianico del Vulture opens in the glass. This is youthfully backward upon entry yet deeply complex, with masses of dark red and black fruits braced by vibrant acidity. Hints of mocha and graphite slowly saturate. The 2019 is incredibly long and staining, with fine-grained tannins and a tinge of sour citrus and currants. A resonance of dark chocolate lingers on the finish. The potential here is remarkably high; the 2019 possesses a balance and complexity that will reward cellaring. This is a serious Aglianico del Vulture.

93 Antonio Galloni - Vinous

The 2013 Bramaterra is fabulous. Deceptive in its mid-weight structure, the 2013 is a wine of resonance, vertical reach and, most importantly, real pedigree. Dried flowers, herbs, mint, dried cherry and tobacco all meld together effortlessly. Time in the glass brings out a whole range of floral and savory overtones that add aromatic dimension. Vivid and enticing, the 2013 Bramaterra will delight readers for many years to come.