Produced from the Trebbiano must, the Laura Aceto Balsamic Vinegar is aged for 12 years. Aged from barriques made of different wood: oak, cherry, chestnut, mulberry, and ash. They change barriques each year of aging. Thick and rich, this aged vinegar is a accompaniment to strawberries, ice cream, or just create an amazing salad! Comes with pictured cork pourer.