Product Description:

Specialist in oils, vinegars, and condiments since its founding in Paris in 1822, A L'Olivier is please to recommend its innovative fruit vinegars. Suggested uses include raspberry with duck and calves liver, tomato with white meats and cheeses, passion fruit with fish and blended with basil oil and in fig in salads with shaved parmesian. A L'Olivier fruit vinegars, thick, fresh and pulp filled add the bright taste of fruit to your favorite salads and cooked dishes.