"This blend has great Washington pedigree: the fruit (cabernet sauvignon blended with merlot and cabernet franc) is sourced from Klipsun, Champoux and Seven Hills vineyards. Its heady humus scent barely suggests its blue-hued, black currant fruit, but its flavors are sumptuous, warm and toasty, with earth and cedar spice notes shaping a rich core of black raspberry fruit. Give it time in the bottle; then serve with long-braised lamb shanks." 93 Points - Wine and Spirits

"Tight, tart, racy and stylish; this Bordeaux blend of 47% Cabernet Sauvignon, 38% Merlot and 15% Cab Franc is the best yet from this young winery, a neighbor of Leonetti. Tart, primary fruit sets up a foundation that is substantial and tannic. There's plenty of power here, it just needs more time." -91 Points - Wine Enthusiast

"It offers an attractive array of toast, fresh herbs, tobacco, black currants and blackberry. This is followed by an intensely flavored wine with light tannins and a supple texture. The wine is slightly compressed in the finish but there is enough structure for the wine to evolve and fill out over the next 3-5 years. It should drink well through 2030." 90 Points - The Wine Advocate

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